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Welcome to
The White Horse Country Pub & Restaurant.
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WE ARE OPEN - 7 DAYS A WEEK 11AM - 10PM
BAR UNTIL CLOSE
SUNDAY BRUNCH 11 TO 4PM
ON THE DECK - ON THE PATIO - ON THE RIVER
OR IN THE TAVERN BY THE FIRE
LOOKING FORWARD TO WELCOMING YOU - ENJOY
2013 BEST RESTAURANTS EXPERTS' PICKS STATEWIDE - BEST PUB -
BEST PRIME RIB - BEST VALUE (Honorable Mention)
February 2013 Connecticut Magazine
BEST OF CONNECTICUT 2012 AWARDS: BEST PUB FOOD STATEWIDE
BEST VALUE - LITCHFIELD COUNTY - BEST PUB FOOD - LITCHFIELD COUNTY
January 2012 Connecticut Magazine
BEST OF CONNECTICUT 2011 AWARDS: BEST RESTAURANT BAR - STATEWIDE (runner up) - BEST PRIME RIB - STATEWIDE (runner up) - BEST VALUE - LITCHFIELD COUNTY - BEST NEW RESTAURANT - LITCHFIELD COUNTY - BEST RESTAURANT BAR - LITCHFIELD COUNTY - BEST PRIME RIB - LITCHFIELD COUNTY
January 2011 Connecticut Magazine
EAT - DRINK - LIVE WELL
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- "The White Horse Country Pub and Restaurant will put Marbledale on the map throughout the quad state region - that is New York, Connecticut, Massachusetts, and Vermont" -
***** 'EXCELLENT' - Country and Abroad Magazine
Editors Choice Award, BEST OF NEW ENGLAND - THE WHITE HORSE - BEST CLASSIC PUB.....Yankee Magazine
2013 YANKEE MAGAZINE - THE IDEAL PLACE IN OUR NEW ENGLAND DREAM TOWN
Top 28 Destinations for a date in Connecticut - February 2011 Connecticut Magazine
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| Reviews of The White Horse Pub and Restaurant. | Yankee Magazine EDITORS CHOICE - BEST OF NEW ENGLAND - BEST CLASSIC PUB - The White Horse -
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| The Stamford AdvocateThe White Horse, A Country Pub & Restaurant, is a rare and precious find located on Route 202, Marbledale, CT in the Tow |
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| Country and AbroadCozy, Culinary Delights
British, French and American Classics at their best:
White Horse Country Pub and Restaurant in Marbledale, CT *****EXCELLENT
by Elizabeth B. Potter
The new White Horse Country Pub and Restaurant will put Marbledale, Connecticut on the map for our readers throughout the quad-state region-that is New York, Connecticut, Massachusetts, and Vermont. An earlier version of this restaurant had for many years a reputation for good food with local Connecticut diners, primarily those from the Litchfield Hills and northern Fairfield County. Busy and somewhat raucous, this earlier tavern was known for its good burgers and draft beers.
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